With Christmas just around the corner, and many people purchasing flowers as a hostess gift for the many people hosting Christmas parties, it seemed the perfect time to share this image of the iconic Martin Place flower sellers. The image, from a postcard dating to the first 10 years of the 20th century, is an evocative glimpse into a business which has long been linked to Martin Place (then Moore Street), and continues to thrive in the area today.
Martin Place has long been a bustling hive of activity, full of people going about their daily work. This bustling activity made it a perfect place for flower sellers to ply their trade, attracting passersby and many impulse sales. Yet most flower sellers did not start off in Martin Place at all, being forced off other, busier streets to make room for ever increasing traffic. Martin Place was the ideal place for flower sellers to congregate though, setting themselves up near the steps of the General Post Office and pouncing on people hurrying to mail their letters.
The earliest Martin Place flower sellers began to set up stalls in the 19th century, but it was during the 20th century that Sydney’s most iconic flower seller plied her trade. Rosie Shaw had once had high hopes of a career in opera, coming to Sydney from London in 1927 to seek fame and fortune in the land Dame Nellie Melba had called home. Rosie’s dreams never came to pass, but she grew to the status of a Sydney icon none the less. In 1931 she first set up shop on Martin Place, plying her customers not just with flowers, but with snatches of opera and tall tales of her history of a ballerina and singer. Rosie soon became very popular and increasingly influential, using her iconic status to act as one of the earliest defenders of gay men in Sydney. She sold flowers for 40 years, finally packing up her stall in 1971.
This week, with Summer just getting under way, and the school holidays rapidly approaching, it seemed the perfect time to share this image of fun and recreation on The Georges River. Boating and enjoying the amazing Australian bush and waterways will be a popular pastime for many this summer, yet in Australia, and indeed on the Georges River itself there is a long history of holidaying and day tripping on the river.
With stunning scenery, as well as an easily traversable waterway, people have long made the trip to the Georges River to enjoy a day in the great Australian outdoors. In the early 1900s, a few business minded locals began to use motor launches to carry picnickers, holiday makers and day trippers to scenic places along the river. Others simply used their motor launches to offer a type of cruise, allowing visitors to the area to enjoy a day on the river in comfort.
Mr J. Latty was one of these enterprising locals. Living in Fairfield, not far from the river, he saw an excellent business opportunity and, according to an article in The Cumberland Argus and Fruitgrowers Advocate (September 11), in 1907 he organised for a new motor launch to be built. Latty’s Motor Launch, as it was seemingly known (at least, according to the postcard above) was a large launch with the ability to comfortably seat 20 people. Latty’s Motor Launch was just one of the many which plied the Georges River, but was extremely popular.
The image above, from a postcard dated circa 1930, captures a snapshot of a chapter in Sydney’s history which many are unaware of. Although today Rose Bay continues to be home to sea-planes, which are particularly popular for scenic flights, Rose Bay airport once had a much larger role to play in Sydney’s transport history.
Today, we think of Mascot and the Sydney airport as the home of international travel in Sydney, yet once, there was another airport at the heart of the industry. International travel by plane was, in the 1920s, almost unheard of. Yet there was a new type of plane – the flying boat – which was going to become a pioneer for international air travel. In the 1930s an airport was established at Rose Bay, at that stage on a temporary basis, to cater for these flying boats.
The Qantas Empire Airways and Imperial Airways used the Rose Bay airport – Sydney’s first international airport – as the terminus for their London to Sydney service. Of course, the planes could not make a continuous journey, and made many stops along the way, but the journey on a flying boat was luxurious and comfortable.
It was believed that in the wake of World War Two there would be a boom in international air travel. Yet while this prediction was correct, advances in the abilities of land based air craft meant that the flying boats became less popular. Plans to build further facilities at Rose Bay were put on hold as the flying boat services were gradually decreased. The last Qantas flight from Rose Bay took place in 1955, and the final commercial flight from the Rose Bay airport, an Ansett flight, took off in 1974.
With Remembrance Day nearly upon us, and marking 100 years since the end of the First World War, The Past Present is turning its attention to the amazing work done during the war. Of course, many millions of soldiers have served in war, and many lost their lives. Yet there were others who made brave contributions at the front, without ever entering into battle. The Salvation Army, was one of these groups.
During the First World War the Salvation Army played a vital role, not just in keeping the home fires burning, but in supporting the morale of troops on the front line. The Salvation Army groups of many allied countries sent representatives to war ravaged countries, including France, where they set up canteens, rest facilities and hostels. Often these facilities were not far from the front line, and the Salvationists were themselves in great danger, but they served as friends, confidants and comforters to many troops despite the dangers.
One of the most famous roles of the Salvation Army, particularly of the ladies who served in war torn countries, was serving doughnuts, as the image above shows. The first Salvation Army doughnut was, according to legend, served by Helen Purviance, a Salvation Army ensign from America. Cooking over a wood fired stove, and frying just seven doughnuts at a time, in the first day Purviance and her girls served 150 doughnuts to troops who patiently waited in line, standing in the mud and being pelted by rain. The next day they cooked double this number and later, when properly equipped, Salvation Army canteens would serve up to 9000 doughnuts a day to eager troops.
The image above is a stunning glimpse into the history of a place which, for many Sydneysiders and visitors alike, is very familiar – Millers Point. Yet the image above is stunningly different to the Millers Point we are familiar with today. Today, Millers Point is an historic area of Sydney with many cultural attractions and cafes, yet once it was at the heart of Sydney’s working harbour, bustling with a different type of activity entirely.
Until the 1830s, Millers Point was a reasonably deserted part of the new colony, with very few people settling in the area, despite it being close to the centre of the settlement. In the 1820s there was a military hospital and three windmills in the area (hence Millers point – named after Jack the Miller) but only half a dozen houses in the entire area. By the 1830s though, the deep water of Millers Point and its close situation to Dawes Point, were attracting more people to the area. Soon, a thriving if smelly industry focussing on whaling and sealing began to be established. By the 1840s, there were more workers cottages scattered through Millers Point and even the occasional wharf owners grand home was built.
It was in the 1850s that the maritime trade in the area really began to take off though, and by the 1860s there were even several large warehouses built on the waterfront. Yet the wharves were crowded and unsanitary, especially after the depression of the 1890s, and they made a perfect home for rats. In 1900 the bubonic plague came to Millers Point and in the wake of the disease, the area was resumed by the government and a major redevelopment began. The first, and most important part of the redevelopment was the building of new wharves and the associated docks and warehouses which were associated with a thriving maritime industry.
The image above is a stunning and beautiful view of place which few Sydneysiders know of. Although more famous for its role in Australian tennis history, White City in Rushcutters Bay actually began life as an amusement park, not dissimilar to the now iconic Luna Park at Milsons Point.
Originally, the area where White City was to be built was occupied by market gardens and supplied produce to the Sydney market. Yet in 1913 Cosen Spenser established White City. Cosen Spenser was a well known film entrepreneur, and White City was based on many parks which had been built overseas and which he was familiar with. The main inspiration was the famous White City amusement park in London, but the name also reflected the shining white buildings which Spensers park was dominated by. The buildings, which looked grand and expensive were actually timber which was then covered in a layer of chicken wire and plaster, creating the iconic white look. They were designed and built by T.H Eslick, who was also the man behind the design and construction of Luna Park in Melbourne.
White City amusement park boasted many attractions, including a fun fair, music hall, ballroom and fairground, as well as what was termed ‘seasonal entertainment’. Among the many attractions there were a Japanese Village, giant carousel, fun factory and scenic railway. The roller coaster at White City was even more historic, being the first roller coaster in Australia! Of course, the amusement park drew huge crowds and was extremely popular. Yet in 1917, a lightning strike hit the park and started a fire which destroyed the popular attraction. The following year White City Limited went into liquidation and all the remaining assets were sold.
This week, with so much talk about the upcoming horse racing season, and the many important races which are to take place, it seemed the ideal time to share one of the amazing photos of Randwick Racecourse in the Past Present Collection. The photo above, which was taken by an unknown photographer in circa 1936 shows
Today, the Melbourne Cup may be one of the most, if not the most famous race in Australia. Yet the Melbourne Cup is far from the only important race run in Australia, and the racecourse where it is held, Flemington Racecourse, is not the oldest. In fact, in the early years of the colony racing was a very popular pastime and several basic racecourses were established. Yet by the 1830s these oldest of racecourses had stopped operating for a variety of reasons, leaving Hyde Park the main centre of horse racing at the time. It was clear that a dedicated horse racetrack was needed though and in late 1832 a group of gentlemen petitioned Governor Bourke to set aside land near Botany Road. In 1833, after the land had been surveyed and found suitable, the petition was granted and the course, then known as ‘the sandy course’ was soon in operation. Yet by 1838, racing had stopped again.
This could have spelled the end for Randwick Racecourse, but in 1858 racing returned. The Australian Jockey Club, which was established in 1842, wanted a place to establish a permanent racecourse with good facilities and petitioned the Government to grant them the old Sandy Course. The grant was allowed, the facilities and track were improved and the first race, held in May 1860, was attended by a crowd of over 6000 spectators. With the extension of the tram service to the course in 1880 the future of the course was assured. By 1900 the tram was so popular that a dedicated loop station was built simply to service the racecourse, and at its peak the trams carried 117,480 passengers in a single day in 1834!